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2016 Left Bank

This blend of Cabernet Sauvignon (48%), Merlot (43%), Malbec (5%), and Petit Verdot (4%) comes to life with a fleshy palate of dark fruit and subtle earthy notes. Enjoy with good food, friends and lively conversation. Enjoy this 91 point wine!

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2018 Allobroges

Medium-bodied and fruit-forward. This easy-drinking blend inspires long wine-fueled nights of conversation and conviviality. Best enjoyed with friends.

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$24.00
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2013 Reserve No. 2

To reserve is to set apart from others, or hold over to a future time or place. This wine asks you to do just this. Hand-selected lots and extended barrel aging have created a round, dense palate full of fruit. This blend of 67% Cabernet Sauvignon and 33% Cabernet Franc sets the tone for a special occasion, even if it’s just Tuesday night.

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$52.00
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2016 Pinot Noir

On just over one acre of a north-facing slope overlaid with a deep loam soil lies our family’s planting of Pinot Noir. Medium in color density, the wine shows especially complex aromatics and a full palate, with present but well-integrated acidity that sets it apart in its class.

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$38.00
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2016 Cabernet Sauvignon

medium-bodied Washington Cabernet Sauvignon from our family vineyards in the Horse Heaven Hills. Enjoy this 90 point wine!

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2017 Carménère

Interested in holiday-wrapped Carménère? Let us know how many bottles in the notes section! Sultry summer sun upon a steep-terraced slope provides idyllic conditions to fully ripen the often elusive Carménère grape. We are thrilled to bring you this small bottling of a unique Washington wine. 150 cases produced.

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$35.00
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2016 Malbec

Distinct in location and elevation, this south-facing slope invites you to taste the warm rays of eastern Washington sun. Long days and cool nights saturate the palate of this fruit-forward beauty. Enjoy this 92 point wine!

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2015 Syrah

Coming from our family's Doc Stewart Vineyard on the Wahluke Slope, this medium-bodied Washington Syrah showcases some of our oldest vines.

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2013 Reserve No. 1

The 2013 Reserve No. 1 is a blend of our very best barrels. It consists of 50% Syrah, 33% Grenache, and 17% Mourvèdre aged 18 months in 33% new French oak barrels and the remainder in once used French oak. Complex aromatics, ripe fruit, and subtle oak craft a wine that is as rich as the valley soils from which it comes. Plan a fire-lit night of revelry and enjoy. 140 cases produced.

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NV Tempranillo Dessert Wine

A blend of our best vintages of Tempranillo.

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$32.00
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