In the tradition of the great Rosés of Bandol, our blend of 80% Mourvedre and 20% Grenache was intentionally fermented cold in order to retain its delicate rose petal aromatics and bright fruit character. Crisp and dry, this perennial favorite brings year-round cheer. 

Pure and unabashed. Lush, yet balanced. 100% aged in stainless steel.

Rooted in the fertile soils carried by the Missoula Floods, this Chardonnay is harvested from our family's oldest vines. Layers of lemon meringue, exotic spices, ripe pear frame this polished oak-aged Chardonnay which beautifully expresses the intense minerality found at the Doc Stewart Vineyard. 90 cases produced.

2015 Double Gold Medal Winner and Best in Class at the Great Northwest Wine Competition